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National Sausage Week

National Sausage Week

British sausage week is back again! And what better time to try one from our selection. Whether you enjoy sausages for breakfast, lunch or dinner there’s plenty of variety to choose from.  So why not use this annual occasion as an opportunity to discover a brand-new sausage recipe for every day of the week. With so many recipes and products to try, we’ve come up with a sausage solution for every day of the week that’s guaranteed to sizzle!


Meat free Monday

Start the week off with a firm favourite from the range, Quorn Chef’s Selection Meat Free Best of British Sausages, these tastiest ever and extra-succulent sausages are always a crowd pleaser.  


Try it Tuesday

Have a crack at this delicious recipe for Sausage Cassoulet using delicious, Quorn Chef’s Selection Meat Free Wild Garlic and Parsley Sausages cooked in wine with onion, celery and carrots. Beautiful!

Wintery Wednesday

Try our delicious recipe for a warm sausage and lentil salad using Quorn Meat Free Standard Sausages for a hassle free, hearty meal.

Traditional Thursday

Traditional favourites can still be enjoyed using Quorn. Tuck into our Quorn Toad in the Hole which features fluffy batter and delicious Quorn Low Fat Sausages. Serve with fresh chunky vegetables and a strong English Mustard to make the perfect winter, sausage themed dish.

Fry-up Friday

Perfect for a quick-fix fry-up, use seasoned herb and black pepper Quorn Cumberland Sausages. They can be cooked from frozen in less than 10 minutes so you’re fry up will be ready in no time.

Saturday Snack

National Sausage Week wouldn’t be the same without Quorn Meat Free Cocktail Sausages. Not only are these mini mouthfuls of deliciousness perfect for a snack or classic canapé, they are a great source of protein too!

Spanish Sunday

End the week by testing your culinary skills and use brand new Quorn's Meat Free Chorizo Style Sausages which make a delicious addition to a salad, paella or pasta.


So heat up the oil and get ready to try something new this week! Don’t forget to take a pic and show us your sausage skills by using #QuornSausageWeek on Twitter @QuornFoods, on Instagram @Quorn_UK or by sharing your culinary delights on our Facebook page.