BLT Sandwich with Quorn Vegetarian Bacon Slices

Name: BLT Sandwich with Quorn Vegetarian Bacon Slices
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 2
Ingredients: 1 pack of frozen Quorn Vegetarian Bacon Slices (150 g), defrosted; 1 tbsp olive oil; 4 slices sourdough bread; 2 tbsp light mayonnaise; 1 beef tomato, sliced; 4 green lettuce leaves

(1)

5 out of 5 stars

Leave a review

A BLT sandwich on rustic white bread with mayonnaise, lettuce, sliced tomatoes, and grilled Quorn Vegetarian Bacon Slices.

Celebrate the nation’s favourite sandwich with this delicious vegetarian alternative to the classic BLT. Quorn Vegetarian Bacon Slices are layered up in this tasty Quorn BLT sandwich. Just 5 ingredients and ready in 10 minutes, these veggie bacon sandwiches are a must try for breakfast, brunch or lazy weekend lunches!

Vegan And Vegetarian Sandwich And Wrap Recipes Deli Food Recipes Quick And Easy Vegan And Vegetarian Recipes

Serves 2

11 mins

Easy

440 cals
(Per serving)

23.9g of fat

Front of a packet of Quorn Frozen Vegetarian Bacon Slices , featuring dietary information and serving suggestion

Made with Quorn Vegetarian Bacon Slices

See product See recipes

Gluten Free

Ingredients

1 pack of frozen Quorn Vegetarian Bacon Slices (150 g), defrosted
1 tbsp olive oil
4 slices sourdough bread
2 tbsp light mayonnaise
1 beef tomato, sliced
4 green lettuce leaves

Method

Place a frying pan on a medium heat. Add the oil and the Quorn Vegetarian Bacon Slices and fry for 3 minutes on each side, or until golden.
To assemble the sandwiches, spread the mayonnaise onto two slices of sourdough bread. Top with tomato slices, Quorn Vegetarian Bacon Slices, lettuce, and the remaining sourdough slices.