Quorn Mince, Spinach and Sweet Potato Curry
Serves 4
15 mins
315 cals
(Per serving)
A rich, hearty meat free vegetarian chilli recipe packed with flavour. The perfect vegetarian comfort food to keep you warm during winter nights. Our veggie chilli con carne has all the taste and kick of a classic chilli con carne, but with fewer calories and less saturated fat. What's not to love? Try this Chilli Quorn Carne tonight!
Serves 4
30 mins
Easy
275 cals
(Per serving)
9g of fat
20
g fibre
(Per serving)
14
g protein
(Per serving)
Gluten Free
Low in Saturated Fat
Soy-free
High in Protein
Click on the following link and check out our 'How to' video
Adding beans like kidney beans or black beans to Quorn Mince helps to bulk out dishes to make your ingredients go even further. You could also add some greens to this dish by stirring in a couple of handfuls of fresh or frozen spinach leaves!
Serves 4
15 mins
315 cals
(Per serving)
Serves 4
30 mins
567 cals
(Per serving)
Serves 14
70 mins
121 cals
(Per serving)
Serves 4
20 mins
311 cals
(Per serving)
Serves 6
80 mins
690 cals
(Per serving)
(1774)
3 out of 5 stars
Harriet
5 out of 5 stars
Love this recipe. So tasty, simple to make and all ingredients are cheap. Makes a huge portion - more than 4.
Amazing
5 out of 5 stars
First time I have cooked this. It tasted amazing. Luckily I had all the ingredients so didn't need to alter it.
A. Mars
5 out of 5 stars
Make this every week for family of 4 and have leftovers for jacket potatoes. Best chilli I have tasted anywhere.
Best Veggie Chilli Recipe
5 out of 5 stars
This is the best Veggie Chilli recipe I have ever eaten. It was ridiculously easy to make and tasted incredibly flavoursome. I didn’t deviate from the recipe and used sugar in mine instead of chocolate. I would highly recommend this!
Clare
5 out of 5 stars
Tweaked it loads as I didn’t have some of the things in the cupboard and it was still fab! No garlic, paprika, coriander, passata or kidney beans! Used dried chillies and some fresh tomatoes chopped up.