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Recipes for everyone

Quorn Meat Free Brazilian Salad


239 cals * Per Serving
3.1g sat fat * Per Serving

Try this delicious Quorn Meat Free Brazilian Salad, using Quorn Meat Free Fillets. Enjoy meat free alternatives with Quorn.


  • 4 Quorn Meat Free Fillets, each cut into approximately 4 pieces - alternatively Quorn Meat Free Vegan Fillets can be used
  • 1 tbsp olive oil
  • Salt, black pepper and lime juice to taste
  • 1 sweet (pointy) pepper, cut into thin strips
  • 1 ripe mango, peeled and diced
  • 1 ripe avocado, thinly sliced
  • 1 large salad tomato, thinly sliced
  • 75g rocket, washed and drained
  • 75g water cress, washed and drained
  • 1 tbsp toasted pumpkin seeds
  • 1 tbsp olive oil
  • 1 tbsp lime juice
  • 1 tbsp maple syrup
  • 1 small red chilli, finely diced
  • ½ tsp salt


  1. Preheat the oil in a large pan. Add the sliced Quorn Fillets and fry for 5-6 minutes until cooked. Season well with salt, black pepper and a squeeze of lime
  2. Arrange the salad ingredients on a large serving plate, top with the Quorn Vegan Fillets and drizzle over the dressing
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