Craving a vegan version of the classic Fish and Chips Sandwich? Make one tonight with Quorn Vegan Fishless Fingers.
Simply ovenbake our vegan fish fingers on a baking tray with chips and serve in your choice of bun with an easy, homemade slaw.
This vegan twist on the classic fish & chip butty is perfect for lunch or dinner for the whole family.
Serves 4
35 mins
Easy
Vegan
Tip: For speedy preparation, used bagged coleslaw mix or pre-shredded cabbage.