Quorn Brilliant Bangers - Vegan Sausages
Create the ultimate sizzle with Quorn Brilliant Bangers our succulent new vegan sausages. Perfect for breakfast, lunch & dinner whether as part of a full English or served simply with creamy mash and gravy. Ready in the pan in just 8 minutes, our new meat free sausages are an easy swap into mealtimes, so you can enjoy a meat free version of your favourite dish.
So what are you waiting for? Make your meat-free dinner BANG tonight!Buy now
5.6g of fat
Water, Mycoprotein (17%), Pea Protein, Bread Rusks (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water; Salt, Yeast), Seasoning (Natural Flavourings, Yeast Extracts, Salt, Maltodextrin, Spices (Pepper, Allspice, Mace, Ginger), Vegetable Oils (Rapeseed, Palm), Wheat Gluten, Casing (Stabiliser: Calcium Alginate), Thickener: Methyl Cellulose; Stabiliser: Sodium Alginate.
|Typical values||Per 100g|
|of which saturates||1.6g|
|of which sugars||0.1g|
Quorn Brilliant Bangers (270g)
Remove all packaging. For best results HOB cook
(hob) 6-8 MIN
Preheat 1 tbsp of oil. Fry over a medium heat, turning frequently.
(oven) 12-14 min
Preheat oven to 200°C/Fan 180°C/Gas 6. Place on a baking tray. Cook on the middle shelf. All appliances vary, these are guidelines only. Check product is piping hot before serving.
We have a range of Quorn vegan products which you can view here. All our vegan products are accredited by the Vegan Society and you'll see their logo on pack.
We do not claim to have the definitive answer to what is healthy but we focus on providing people with a wide range of food choices that suit how they live, how they prepare food and how they approach health.
Quorn's mycoprotein, an ingredient in all Quorn products, is a nutritious protein that can form part of a healthy, balanced and varied diet. It is high in protein, high in fibre, low in saturated fat and contains no cholesterol. This high-quality protein contains all nine essential amino acids which are not produced in the body and must be obtained through the food we eat. Studies suggest that Quorn's mycoprotein may help maintain healthy blood cholesterol levels and may have beneficial effects on blood glucose and insulin, hunger and energy intake. Quorn's mycoprotein also contains a variety of vitamins and minerals including potassium, calcium & phosphorus, and smaller amounts of selenium, magnesium & zinc.
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We’re still doing the maths on this one…
We’re working on carbon footprints for more of our products, and hope to have a figure for this one soon, so that you can understand the carbon emissions for farm to fork.Find out more
We're working on it