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Welcome to the Quorn® Media Centre where you can find our latest press releases, media related assets and contact information. If you are a journalist and would like to make a media enquiry, please email the Quorn Media Team quorn@mightyandkin.co.uk.

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Press releases

30 April 2026

Back by popular demand, Quorn family favourite, Chilled Mince – now with no artificial ingredients!

Simply Mince-tastic! Quorn, the UK’s No. 1 meat alternative brand giving one of its best-loved products a fresh new update this Spring, with the launch of Quorn Chilled Mince joining its No Artificial Ingredients range. The much-loved kitchen staple returns to supermarket shelves with a simpler recipe of just four ingredients, speedy cook time and deliciously versatile appeal. Available now in Tesco and Sainsbury’s, this is the first chilled product to join Quorn’s growing No Artificial Ingredients range. Perfect for busy midweek cooking, Quorn Chilled Mince (230g, RRP £2.79*) cooks in under 10 minutes, is high in protein and fibre, low in saturated fat and contains just 73 calories per serving. Lucy Grogut, Marketing Director at Quorn Foods, says: “We know shoppers are looking for simple, tasty ingredients that make it easy to cook delicious and nutritious meals from scratch, especially during the week when time is tight. Our Chilled Mince has always been a household favourite, so we’re really excited to relaunch it with no artificial ingredients, while still delivering the same great taste and versatility people already love. “Whether it’s a quick spag bol after work or a cosy family chilli, this is all about helping consumers create delicious, meat-free meals that are also nutritious and satisfying.” The launch follows the success of Quorn’s frozen No Artificial Ingredients range, comprising of Quorn Fillets, Quorn Mince, Quorn Pieces, Quorn Swedish Style Balls and Quorn Strips. The planet-friendly, simple ingredient range delivers easy, tasty and nutritious swaps for shoppers looking for tasty, convenient meat free options made with simpler ingredients: Vegetarian Aubergine & Butternut Squash Lasagne with Quorn Mince https://www.quorn.co.uk/recipes/aubergine-and-butternut-squash-lasagne Quorn Gluten Free Lasagne https://www.quorn.co.uk/recipes/quorn-gluten-free-lasagne 5 Spiced Vegetarian Mince Protein Bowl https://www.quorn.co.uk/recipes/5-spiced-vegetarian-mince-protein-bowl Vegetarian Frikadellen with Quorn Mince https://www.quorn.co.uk/recipes/vegetarian-frikadellen *RRP set at retailer discretion

30 April 2026

Quorn’s latest Lemon & Pepper Schnitzels launch is here to upgrade easy evening meals.

Easy Peasy Lemon Schnitzel! Crispy, zesty and air fryer ready in under 15 minutes... Quorn, the UK’s No. 1 meat alternative brand is bringing a fresh burst of flavour to frozen aisles this Spring with the launch of its brand-new Lemon & Pepper Schnitzels. Available in Sainsbury’s and Asda now, the tasty vegetarian meal centre combines a golden crispy crumb with zingy lemon and cracked black pepper flavour, for an easy lunch or dinner packed with crunch. Ready from air fryer to plate in under 15 minutes, Quorn Lemon & Pepper Schnitzels (220g, RRP £2.85*) have been designed to make mealtimes quicker, easier and more exciting for busy households. Whether served with herby potatoes and greens, sliced into wraps and salads, or paired with crispy potatoes for a fakeaway-style dinner, the schnitzels are set to become a freezer staple in homes across the country. Lucy Grogut, Marketing Director at Quorn Foods, says: “Today’s shoppers want quick and convenient, but they also want exciting flavours and meals that don’t feel boring or repetitive. Our new Lemon & Pepper Schnitzels deliver on both in a big way! “With their crispy coating and zesty lemon flavour, they’re a really easy way to elevate lunch or dinner without spending ages in the kitchen.” Perfect for air fryer fans and midweek meal plans, the schnitzels can be cooked straight frozen, making them ideal for everything from speedy solo dinners to hectic family meals: Broccoli Pesto Pasta with Lemon & Pepper Schnitzels https://www.quorn.co.uk/recipes/quorn-schnitzel-pesto-pasta-recipe Quorn Lemon & Pepper Schnitzel with Greek Salad https://www.quorn.co.uk/recipes/quorn-schnitzel-greek-salad-recipe Puttanesca Pasta Topped with Quorn Lemon and Pepper Schnitzel https://www.quorn.co.uk/recipes/quorn-schnitzel-pasta-puttanesca-recipe *RRP set at retailer discretion

27 April 2026

Marlow Foods Limited 2025 Accounts

Marlow Foods has filed its accounts at Companies House for the year ending December 2025, which covers the first full year of the turnaround plan that David Flochel launched after he joined as CEO last year. These results show the significant progress we have made, and although there is more work to do, we begin the year with increased confidence in that plan. In 2025 Marlow Foods saw a significant shift, recording sales that were down only 1% on 2025, compared to a 9% decline in 2024. Within this, the trajectory of our core retail and food service businesses improved quarter on quarter from -6% in Q1, -5% in Q2 and -1% in Q3 to closing the year with fourth quarter sales that were flat year on year1. We continued to strengthen and reinforce our leadership of the UK market, increasing our share 0.9pts year on year to 31%2. This performance was driven by the success of our second “Mission Snack Swap” campaign in the summer, which has seen our Quorn snacking portfolio grow over 30%, combined with investment into removing all artificial ingredients from our core frozen ingredients range, as part of the “Nothing to Hide” campaign. This campaign saw Quorn frozen ingredients return to buyer growth (+2% YoY) for the first time in over 12 months3. We have also worked hard to improve our cost efficiency through both our supply chain and office functions. This has driven an improvement in gross margins and reduction in administrative costs, which have allowed us to halve the underlying operating loss of the business (from £12m in 2024 to £6m in 2025), while also increasing our marketing investment to drive our brands and the category. Our cash performance and the commitment of our owners continue to provide a strong foundation for the business. In 2025 Quorn was once again cash positive at the operating level and repaid £30m of external borrowing through a combination of cash injected by Monde Nissin and funds generated within the business. This improved performance and the outlook for the business combined to drive a modest write-up in the value of the business in the books of our parent company, following three successive years of write downs. Looking ahead, the category dynamics have improved a little and there are early signs of recovery for the sector, but we continue to face a turbulent environment which is further complicated by events in the Gulf. Against that challenging backdrop, we’ve continued to grow share, attract new buyers and win in the priority areas that we’ve focused on. We continue with our supply chain transformation program to further rebuild margins and generate funds to grow the business and category. We’re also going to keep bringing exciting innovation to the market, most recently in the form of our new Quorn Protein Bites, as well as making our Quorn range more convenient and accessible across even more occasions. We believe that it’s more important than ever to provide consumers with positive protein choices that are tasty, healthy, convenient, affordable and good for the planet. We are excited about working with our customers and partners to meet this need in 2026 and beyond. Nick Cooper CFO at Quorn Foods References 1 Constant currency sales growth as reported as part of Monde Nissin’s quarterly earnings disclosure 2 NIQ value share 52 weeks ending 27th December 2025 3 Nielsen Panel, GB Total Coverage, Meat Free (Quorn Foods defined) 12 w/e 1st November 2025

21 October 2025

UK's No.1 Meat free brand launches campaign to change negative perceptions around meat alternatives and nutrition

To celebrate Quorn’s high in protein, no artificial ingredients frozen range hitting freezers and TV screens, the brand is teaming up with one of the UK’s most popular nutritionists (Rhitrition) to tackle misinformation around meat alternatives, nutrition, balanced diets and the “ultra-processed” classification system. With search trends for “ultra processed foods" continuing to increase and media attention becoming more heightened around the topic, Brits have now ranked this as their number one nutritional concern whilst on their regular food shop. The UK’s No. 1 meat free brand has created a no-nonsense, easy to understand downloadable guide for those who are keen to understand more about the facts, myths and misunderstandings around certain “ultra-processed’’ foods. The Quorn Foods fact file brings much-needed clarity to the confusing noise surrounding what “ultra processed’’ actually means for the everyday consumer, and why all processed foods are simply not equal. It also highlights the important role that processing can play in keeping our food system safe, sustainable and accessible for all. To support the campaign, Quorn has joined forces with Rhiannon Lambert, a leading nutritionist, author and podcast host. The campaign will combat misinformation and reframe the conversation around meat alternatives and nutrition using clear, actionable advice, backed by Rhiannon’s knowledge. Quorn and Rhiannon have worked closely to create the ultimate top tips blog. The blog, hosted on Quorn’s website shares Rhiannon’s top tips in terms of what to look out for when building an affordable, balanced and nutritious diet for the whole family, without missing out on delicious foods. Lucy Grogut, Head of Brands at Quorn Foods UK, says: “It’s been frustrating to see meat free options dismissed and demonised in sweeping generalisations about “processed" foods. Our products are a nutritious, delicious, positive protein choice. Through this exciting partnership with Rhiannon, we will cut through the noise with no-nonsense, expert insight, that genuinely helps people to make better food choices. “We’re the biggest name in meat alternatives and there’s a reason for that. We’re listening to our consumers, and we recognise that people want more simplicity when it comes to some of their favourite meals. We’ve got 40 years of delicious food creations behind us, and we’ve just developed our most simple and nutritious range yet, but we couldn’t stop there. With the support of Rhiannon, this next step in our campaign will help the everyday consumer see through scary headlines and polarising health claims, to develop a better understanding of the overall benefits in eating meat free more often with Quorn.” On partnering with Quorn, Rhiannon Lambert said: “As a nutritionist who is invested in the conversations around ultra-processed foods, it’s key to highlight that not all ultra-processed foods are the same. Quorn delivers a meat free option that is a complete source of protein, naturally high in fibre and low in saturated fat, with scientific evidence supporting its role in health. By removing artificial ingredients, Quorn is addressing concerns and making it easier for people to feel confident in choosing these products as a trusted alternative to meat.” Meat alternatives aren’t just nutritionally sound; it’s also about sustainability. As the recent EAT-Lancet 2025 Report highlights, our food system is a major driver of global greenhouse gas emissions. Its suggested solution? A “planetary health” diet, which means eating less meat each week and choosing more plant-rich foods. This isn’t about giving things up, but gaining healthier, more sustainable habits. The report underlines the need to see meat alternatives not as niche, but as essential to how we eat today. It’s a message Quorn and nutritionist Rhiannon Lambert share: small, everyday swaps can make a big difference for people and the planet. With 5 billion meals that can be made using the Quorn high protein, no artificial ingredients range, Quorn is on a mission to lead a delicious revolution in how the world chooses protein. Rhiannon will also be showing us all just how easy it is to create nutritious dishes at home using Quorn’s Mince and Pieces, which now have just four and three ingredients respectively. These are just two of the products that hit shelves in September with all artificial ingredients removed, but the same great taste. Quorn Strips and Swedish Style Balls complete the line-up of Quorn products that now contain no artificial ingredients. With health-conscious Brits increasingly checking the ingredients label of their kitchen favourites, these clear and simple ingredients lists are designed to appeal to that growing crowd, delivering maximum taste, with minimal fuss. Looking to make that simple swap with an easy evening meal? These delicious recipes are ideal for all the family: Quorn Pieces: https://www.quorn.co.uk/recipes/vegetarian-massaman-curry Quorn Mince: https://www.quorn.co.uk/recipes/quorn-mince-tacos-korean-bbq Quorn Swedish Style Balls: https://www.quorn.co.uk/recipes/vegetarian-pesto-pasta-meatballs

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