Quorn Top Dogs
Try these succulent Quorn Top Dogs in a soft bread bun with ketchup and mustard.
- High in protein
- Source of fibre
- Low in saturated fat
|Typical values||Per 100g|
|of which saturates||0.7g|
|of which sugars||0.9g|
Quorn Top Dogs (270g)
Cook from frozen. Remove all packaging. For best results HOB cook.
HOB 12 MIN
Place Hot Dogs in water and simmer for 12 minutes. Drain then serve.
MICROWAVE 2 MIN
Place 2 Hot Dogs in a microwavable dish. Cover with film, pierce and cook at 800w. Allow to stand for 1 minute.
All appliances vary, these are guidelines only. Check product is piping hot before serving.
A selection of Quorn products are now certified as gluten-free by the Coleiac Society. These products can be identified in stores with the crossed grain symbol on the back of pack.
A full list of our gluten-free products can be viewed by clicking here.
When you use Quorn products in homemade recipes like cottage pie, Bolognese, curry and chilli, they are perfectly safe to re-heat if they’ve been kept nice and cool in the fridge and are eaten within 24 hours. If you can resist them for that long!
If you have any leftover or extra portions from your Quorn recipes, you can easily freeze them. They’re great if you’re running late and need a quick meal on the go. As long as all the other ingredients are suitable for freezing and reheating, you can store the dish in the freezer for up to one month. Always make sure the ingredients are cold before freezing. It’s a good idea to take them out of the freezer the night before, defrost them fully in the refrigerator, then cook them within 24 hours, making sure they’re piping hot before serving.