These Quorn Herb Stuffed Fillets are great for light summer-time lunches or as an addition to a BBQ feast. They're low in saturated fat and high in protein too!
Serves 2
30 mins
Easy
230 cals
(Per serving)
20
g fibre
(Per serving)
FOR THE HERB STUFFING
FOR THE SALAD
Did you know? This colourful dish includes beetroot which is an excellent source of folic acid and fibre.
Tip: This recipe uses cooked bulger but you could also use grains such as barley or quinoa.