Quorn Mince Keema Curry 3.25 out of 5, 1 based on 16 ratings

Recipes

Quorn Mince Keema Curry

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Try this delicious recipe for keema curry - Quorn Mince cooked with peppers, onions, peas and coriander. Your mid-week meals sorted with Quorn.

204 Cals Per serving
Serves 4
15 mins
Gluten free

Ingredients

  • 350g Quorn Mince
  • 1 tbsp vegetable oil
  • 1 onion, large, diced
  • 2 cloves garlic, crushed
  • 1 red pepper, diced
  • 2 tbsp korma paste
  • 1 tbsp tomato paste
  • 400ml vegetable stock
  • 50g peas
  • 1 tbsp fresh coriander, chopped
  • Seasoning to taste

Made with Quorn Mince

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