Vegan Quorn Sausages with roasted vegetables
In this dish you can vary the vegetables according to the season! It really is a recipe you can make your own.
- 180g Quorn Vegan Cumberland sausages
- 2-3 carrots
- 1 broccoli
- ¼ cauliflower
- Olive oil
- Dip of your choice: vegan yogurt, hummus or vegan mayonnaise