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Recipes for everyone

Quorn Meat Free Sausage Rolls


Serves 4
cooking time
25 Minutes
cals * Per Serving

Try this meat free sausage rolls recipe for tasty snack. Wrapped in delicious pastry, our Chef’s Selection Best of British sausages are delicious.


  • 4 Quorn Meat Free Chef’s Selection Best of British Sausages
  • ½ pack ready rolled puff pastry (approximately 150g)
  • 1 tbsp flour, for dusting
  • 25g red onion chutney
  • 1 egg, beaten with a tbsp milk


  1. Preheat the oven to 200°C /400°F/Gas 6
  2. Place the pastry onto a lightly floured board, spread with red onion chutney and cut into 4 long strips
  3. Wrap the Quorn Sausage in a strip of pastry to create a spiral effect. Place onto a lightly greased baking sheet and brush with the beaten egg
  4. Bake for 25 minutes until the pastry is golden and the Quorn Sausage is piping hot
  5. Delicious served hot or cold                                                                                 
  • Serving Suggestion
  • Serve with a side helping of coleslaw
  • Tip
  • Replace the Quorn Best of British Sausage with Quorn Frankfurter (defrosted if frozen) as a tasty
  • alternative
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