Quorn Crunchy Strips

Tantalisingly tasty! Our NEW vegan Crunchy Strips are coated in our signature crumb, with garlic, onion, fennel & smoked paprika for that instant yum. These tender vegan strips have an amazing meat-like texture that you won't believe is not fried chicken! Quick and easy to prepare, just like the rest of our Takeaway Range for a tasty appetizer or as part of a sharing platter for the ultimate fakeaway at home, any night of the week. Simply dip into your favourite sauce - we guarantee you’ll be reaching for more!

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239 cals
(Per 100g)

13g of fat



Product information

No soy

Mycoprotein (57%), Water, Wheat Flour (Wheat Flour, Calcium Carbinate, Iron, Niacin, Thiamine), Rapeseed Oil, Natural Flavourings & Flavourings, Pea Fibre, Potato Protein, Pea Protein, Wheat Starch. Wheat Gluten, Potato Dextrin, Salt, Spices (Black Pepper, Smoked Paprika, Fennel), Stabiliser: Carrageenan; Yeast, Maize Starch, Garlic Powder, Onion Powder, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate; Dextrose, Herbs (Oregano, Thyme), Spice Extracts (Black Pepper, Capsicum, Turmeric), Yeast Extract, Herb Extracts (Oregano, Thyme, Origanum Oil).

For allergens, including cereals containing gluten, see ingredients in bold.

Typical values Per 100g
Energy 995kJ
Fat 13g
of which saturates 1.3g
Carbohydrate 15g
of which sugars 0.3g
Fibre 6.5g
Protein 11g
Salt 1.6g


Quorn Crunchy Strips (245g)

Cook from frozen. Remove all packaging. For best result oven cook.

(oven) 18-20 MIN

Preheat oven and baking tray to 220°C/Fan 200°C/Gas 7. Cook on the middle shelf.

All appliances vary, these are guidelines only. Check product is piping hot before serving.

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We’re still doing the maths on this one…

We’re working on carbon footprints for more of our products, and hope to have a figure for this one soon, so that you can understand the carbon emissions for farm to fork.

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We're working on it

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