Recipes

Meat-Free Korean Food

A bowl of vegetarian bulgogi noodles made with Quorn Steak Strips and udon noodles topped with scallions with a bowl of quick-pickled vegetables on the side.

Make it a meat-free mukbang! Whether you're cooking for a whole k-pop group or a few friends, our vegetarian and vegan Korean recipes are tasty ways to try classics like BBQ and bibimbap. Easier than a 15-step beauty routine, our vegan Korean recipes make great weeknight meals - try one tonight!

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Did you know?

90%

Quorn Spaghetti Bolognese has 90% less saturated fat than a beef version†[1]

2 years

You save GHG emissions equivalent to charging your phone for 2 years by swapping beef mince for Quorn Mince in just one meal†[2][3]

10x lower

The water footprint of Quorn Mince is 10x lower than that of beef Mince†[2]