Quorn Vegetarian Chicken & Mushroom Pie 4 out of 5, 1 based on 18 ratings


Quorn Vegetarian Chicken & Mushroom Pie

An easy, ready in no time, Quorn Vegetarian Chicken & Mushroom Pie. Great for those days when you just fancy something more comforting.

226 Cals Per 100g
11.9g of fat

Product Information

235g (Chilled)

Nutritional Information

Per 100g
Energy 1042kJ
Fat 14.1g
of which saturates 5.8g
Carbohydrate 23.7g
of which sugars 3.8g
Fibre 3.0g
Protein 5.5g
 Salt  0.7g

Cooking Instructions


Quorn Vegetarian Chicken & Mushroom Pie (235g)

Ready to eat. If you choose to cook, simply remove box.


Preheat oven and baking tray to 200°C/ Fan 180°C/Gas 6. Cook on the middle shelf.

For best results, turn baking tray halfway through cooking. If cooking from frozen, cook for 50 minutes.

Caution: Filling will be hot!

All appliances vary, these are guidelines only.

Check product is piping hot before serving.