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Ristorante Pizza Pesto 3.6392405063291 out of 5, 1 based on 158 ratings
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Ristorante Pizza Pesto


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Certain to be a favourite with pizza lovers, this delicious thin and crispy, Italian-style vegetarian pizza is richly topped with Quorn Pieces, pesto, red onion and peppers.

231 Cals Per 100g
10 g of fat

Product Information


Nutritional Information

Typical values Per 100g
Energy 968kJ
Fat 10g
of which saturated 2.6g
Carbohydrate 25g
of which sugars 2.7g
Protein 7.8g
Salt 0.78g

Cooking Instructions


Pizza Pesto

Preheat your oven. Keep pizza frozen until oven is up to temperature.

Remove all outer packaging. If necessary, spread out the topping.

Place frozen pizza directly onto the bottom wire oven shelf. Rotate pizza halfway through cooking.

OVEN 14-17 MIN

Conventional 220°C, 425°F 14-17 mins

Fan 200°C 14-17 mins

Gas Gas mark 6 14-17 mins

We’re still doing the maths on this one…

We’re working on carbon footprints for more of our products, and hope to have a figure for this one soon, so that you can understand the carbon emissions for farm to shop.

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We're working on it