Quorn Vegan Chicken & Stuffing Sandwich
For a tasty easy lunch try out Vegan Chicken & Stuffing Sandwich. Delicious seasoned Quorn Vegan chicken flavour deli slices layered with sage & onion stuffing and a plant based gravy mayonnaise on soft malted wheat grain bread. Packed full of flavour this tasty sandwich is a staple lunchtime treat!
3.6g of fat
Malted Wheat Grain Bread (46%) (Wheat Flour (with added Calcium, Iron, Niacin and Thiamine) Water, Malted Wheat Flakes, Wheat Bran, Yeast, Wheat Gluten, Barley Malt Flour, Salt, Emulsifiers ( Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids) Vegetable Oils (Rapeseed Oil, Sunflower Oil), Sugar, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Sodium Hydroxide), Stabilizer (Xanthan Gum), Potato Starch, Anti Caking Agent (Sodium Ferrocyanide)), Quorn Vegan Chicken (26%) (Mycoprotein (82%), Water, Natural Flavourings, Gelling Agents (Agar, Locust Beam Gum), Preservative (Potassium Sorbate)), Sage & Onion Stuffing Balls (Soya) (15%) (Water, Rusk (Wheat Flour (with Calcium, Iron, Niacin, Thiamine), Salt), Onion (15%), Bread Rusk (Wheat Flour (with Calcium, Iron, Niacin, Thiamine), Salt, Yeast), Oats, Rapeseed Oil, Salt, Herbs (Rubbed Sage, Rubbed Parsley), Flavouring (Parsley Extracts, Sage Extracts)), Vegan Gravy Mayonniase (12%) (Vegan Demi Glace (Mushroom and Vegetable Stock (Water, Salt, Yeast Extract, Mushroom (Champignon, Cep), Maltodextrin, Sugar, Maize Starch, Onion, Carrot, Tomato Sunflower Oil, Lovage), Modified Starch, Tomato Puree, Flavouring, Colour (Ammonia Caramel), Stabiliser (Xanthan Gum)), Vegan Mayonnaise (Rapeseed Oil, Aquafaba, Sunflower Oil, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), White Wine Vinegar, Agave Nectar, Salt, Potato Starch (Modified), Lemon Juice Concentrate, Rosemary Extract)).
For allergens, including cereals containing gluten, see ingredients in bold.
|Typical values||Per 100g|
|of which saturates||0.6g|
|of which sugars||0.7g|
Quorn Vegan Chicken & Stuffing Sandwich (160g)
Ready to eat.
Yes, Quorn ready to eat deli products can certainly be used to cook with. Just use Quorn deli, in your recipes as you would other deli products - but keep in mind that the cooking times will most likely be shorter. You'll find some recipe inspiration on our website - click here to view our deli recipes.
Yes, you can freeze Quorn once it has been cooked. As long as your meal is cold before freezing and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month.
When you're ready to enjoy, simply defrost fully in the fridge and then cook it within 24 hours ensuring the food is piping hot throughout before serving.
Recipe inspirationSee all recipes
We’re still doing the maths on this one…
We’re working on carbon footprints for more of our products, and hope to have a figure for this one soon, so that you can understand the carbon emissions for farm to fork.Find out more
We're working on it