Quorn Vegan Ham & Cheeze Ciabatta
For a tasty, easy lunch try our delicious new sourdough vegan Ciabatta loaded with Quorn Vegan Ham & Cheeze, all topped off with a creamy mustard mayo. Part of our range of meat-free sandwiches and wraps for easy veggie meals!
Packed full of flavour this tasty vegan Ciabatta sandwich is a serious lunchtime treat!
Ready to eat, or pop in a panini or grill to toast.
224 cals
(Per 100g)
6.4g of fat
Vegan
Chilled
Product information
Sourdough Ciabatta (60%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt, Yeast, Sourdough (Water, Fermented Rye Flour, Salt), Wheat Gluten, Malted Wheat Flour, Sunflower Oil, Fermented Wheat Flour, Flour Treatment Agent (Ascorbic Acid)), Quorn Ham (14%) (Mycoprotein (78%), Water, Natural Flavourings, Gelling Agents (Agar & Locust Bean Gum), Potato Protein, Salt, Pea Fibre, Preservative (Potassium Sorbate), Colour (Iron Oxide)), Vegan Mustard Cheeze Sauce (13%) (Plant Based Cheeze Sauce (Reconstituted Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Vegetable Oil (Sunflower), Lovage), Vegetable Oil (Palm Oil), Modified Starch, Pea Protein, Flavouring, Yeast Extract, Salt, Stabiliser (Xanthan Gum), Emulsifier (Sunflower Lecithin), White Pepper, Colour (Beta-Carotene)), Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Acid (Citric Acid)), Black Pepper), Vegan Gouda Flavour Slice (13%) (Water, Coconut Oil (22%), Modified Potato Starch, Potato Starch, Modified Maize Starch, Salt, Natural Flavourings, Acidity Regulators (Lactic Acid, Sodium Lactate), Yeast Extract, Thickener (Carrageenan), Colour (Carotenes)).
For allergens, including cereals containing gluten, see ingredients in bold.
Chilled
| Typical values | Per 100g |
|---|---|
| Energy | 940kJ |
| 224kcal | |
| Fat | 6.4g |
| of which saturates | 3.6g |
| Carbohydrate | 30.4g |
| of which sugars | 0.5g |
| Fibre | 4.4g |
| Protein | 8.8g |
| Salt | 1.2g |
Chilled
Ready to eat, however if preferred warm, remove all packaging. Heat in a Merrychef or panini grill until all contents are piping hot. Do not reheat once heated.
Yes, Quorn ready to eat deli products can certainly be used to cook with. Just use Quorn deli, in your recipes as you would other deli products - but keep in mind that the cooking times will most likely be shorter. Our new Sandwich Fillers are also great to cook with – try them stirred into pasta or heated in a panini press for a tasty lunch. You'll find some recipe inspiration on our website - click here to view our deli recipes.
You can eat some Quorn products from our deli, savoury snacks and food cupboard ranges without cooking them. We do not recommend that you eat any other Quorn products without cooking them first. Please follow the cooking instructions on pack.
Yes, you can freeze Quorn once it has been cooked. As long as your meal is cold before freezing and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month.
When you're ready to enjoy, simply defrost fully in the fridge and then cook it within 24 hours ensuring the food is piping hot throughout before serving.
Recipe inspiration
Cook up a storm with our tasty recipes. They’re delicious and are kind to the planet’s resources too. Win Win.
See all recipes
We’re still doing the maths on this one…
We’re working on carbon footprints for more of our products, and hope to have a figure for this one soon, so that you can understand the carbon emissions for farm to fork.
Find out moreWe're working on it
