Quorn Vegan Mini Sausage Rolls
NEW Quorn Vegan Mini Sausage Rolls are the perfect meat-free snack.
These bitesized vegan sausage rolls are filled with a tasty vegan sausage style filling and wrapped in our signature flaky vegan pastry.
With 25 Mini vegan Sausage Rolls in a bag, these tasty mouthfuls make heavenly party snacks. Simply oven bake from frozen for 20 minutes until golden brown.
Enjoy warm served up as part of a grazing platter or picky tea plate - perfect for sharing with your friends and family, and if you're lucky enough to have any leftovers, they're the perfect lunchbox treat!
15g of fat
Pack size: 500g (frozen, featured)
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Palm Oil, Mycoprotein (13%), Rehydrated Wheat Protein (Water, Wheat Gluten, Wheat Starch, Preservative: Sodium Metabisulphite), Onion, Rapeseed Oil, Pea Protein, Yeast Extract, Salt, Wheat Gluten, Natural Flavouring, Stabilisers: Methylcellulose, Carrageenan, Sodium Alginate; Maltodextrin, Potato Protein, Firming Agents: Calcium Chloride, Calcium Acetate; Dextrose, Pea Fibre, Potassium Chloride, Natural Pepper Flavouring, Herbs (Sage, Marjoram), Spices (White Pepper, Mace), Natural Spice Flavouring, Raising Agent: Ammonium Carbonate; Caramelised Sugar (Caramelised Sugar Syrup, Maltodextrin), Flavouring, Colour: Red Beet; Acidity Regulator: Citric Acid; Spices Extracts (Ginger, Paprika, Capsicum, Black Pepper, Nutmeg).
For allergens, including cereals containing glutens, see ingredients in Bold.
|Typical values||Per 100g|
|of which saturates||7.7g|
|of which sugars||2.2g|
Quorn 25 Mini Sausage Rolls (240g)
Cook from frozen. For best results oven cook.
(oven) 20 MIN
Pre-heat oven and baking tray to 220°C/Fan 200°C/Gas 6. Place cocktail sausage rolls on a baking tray, glaze with vegan milk and place in the centre of the oven. Cook for 20 minutes.
Caution: filling will be hot!
Quorn mycoprotein is used as an ingredient in all Quorn products. It is made from a natural, nutritious fungus, and is high in protein, high in fibre, low in saturated fat and contains no cholesterol. Producing Quorn mycoprotein requires 90% less land, water and carbon emissions than producing animal proteins, so it's also good for the health of our planet. Find out more here.
We have a range of Quorn vegan products which you can view here. All our vegan products are accredited by the Vegan Society and you'll see their logo on pack.
We do not claim to have the definitive answer to what is healthy but we focus on providing people with a wide range of food choices that suit how they live, how they prepare food and how they approach health.
Quorn mycoprotein, an ingredient in all Quorn products, is a nutritious protein that can form part of a healthy, balanced and varied diet. It is high in protein, high in fibre, low in saturated fat and contains no cholesterol. This high-quality protein contains all nine essential amino acids which are not produced in the body and must be obtained through the food we eat. Quorn mycoprotein contains a variety of vitamins and minerals, it is a source of riboflavin and is high in choline, folate, manganese, phosphorus and zinc.
According to the UK’s Nutrient Profiling Model (Food Standards Agency, 2004/5), 90% of Quorn’s global portfolio is considered non-HFSS or healthier choices. HFSS foods are those which are high in fat, salt and saturated fat. You can find out more about this here.
Cook up a storm with our tasty recipes. They’re delicious and are kind to the planet’s resources too. Win Win.See all recipes
We’re still doing the maths on this one…
We’re working on carbon footprints for more of our products, and hope to have a figure for this one soon, so that you can understand the carbon emissions for farm to fork.Find out more
We're working on it