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Reviews for:
Brazilian Coconut Curry with Quorn Pieces

(252)

3 out of 5 stars

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Linnea

4 out of 5 stars

Väldigt god, lade även till 1 tsk chili flakes som gjorde att den fick lite mer skjuts eftersom den i sitt originalformat är väldigt mild. Sedan spädde jag ut curryn med lite matlagningsgrädde då quornbitarna suger åt sig stor del av vätskan och såsen lätt kan bli ganska tjock. Men tummen upp, kommer göra igen!

Indian princess

5 out of 5 stars

Actually so good

Sam

5 out of 5 stars

Make this loads, great for the whole family - I just adjust the heat for kids

Jas

5 out of 5 stars

Gorgeous recipe. Really easy to make and everyone loved it!!

Delicious with adjusted spices

5 out of 5 stars

Loved the flavour, nice and easy but I made it with 1/4 of the cayenne pepper and I used one red pepper cut in half with seeds removed and it was still spicy

Carrie

5 out of 5 stars

Delicious

Suzy

5 out of 5 stars

First time I have made this recipe, really tasty, will definitely make it again.

Jo Gray

5 out of 5 stars

Best curry I’ve ever made my husband and son said! Easy recipe and quick to make - brilliant!!

Jo Cal Cooks

5 out of 5 stars

I love it it's the best ever curry. I love it as much as London.

Lisa V

4 out of 5 stars

Really good recipe. Next time I’m going to put in a couple of tablespoons of red lentils for a great veggie version of a dhansak.

sharon adams

5 out of 5 stars

Really tasty but a bit too spicy for me so will halve the cayenne pepper and leave out the chillies next time. I added green beans, mango and pineapple to mine and it was delicious.

Emma p

5 out of 5 stars

Delicious. An absolute winner

Fifi

5 out of 5 stars

This is one of my favourites! So tasty! Tend to simmer it for a bit longer to reduce it more and load up on the seasoning, but such an easy recipe to follow and put your own twist on.

Trish

5 out of 5 stars

Really tasty! I added extra chili for more of a kick. Definitely will make it again.

Lucinda

5 out of 5 stars

Amazing! Even my kids loved it. Will be making again.

Laura H

5 out of 5 stars

Lovely and very easy.

Jola

5 out of 5 stars

I made it today and I love it! Easy and tasty.

Mummy Sam

5 out of 5 stars

Amazing flavour, lovely ingredients and went down well with the family even when they found out it was Quorn!! ; )

Elikem

5 out of 5 stars

Brilliant recipe, easy to make and super delicious! Tips: tastes just as good without the stock. Also, 1 tsp of cayenne is a bit much I'd suggest half. And tastes great with added veg

L

5 out of 5 stars

Lovely!

Keith Tickle

5 out of 5 stars

Tasty recipe. I also double up on the cherry tomatoes and add capsicum peppers.

Fiona Potter

5 out of 5 stars

Brilliant and easy recipe to follow tasty and wholesome

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