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Reviews for:
Caribbean Jerk Quorn Fillets Recipe with Rice

(165)

3 out of 5 stars

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Sharon

4 out of 5 stars

Easy to make but please describe what the mixture is supposed to look like after adding the sugar and what thickness it should be after simmering.

emeka eze

5 out of 5 stars

ThisRice dish for good reason is one of all I feel up to

Simon

5 out of 5 stars

Definitely doesn't make enough for 6 fillets, seeing the reviews on this I doubled the ingredients and it was fine. Tastes amazing, making again tonight!

Moomim

4 out of 5 stars

Really nice but not enough for 6 fillets. I used 4 and it was a bit sparse. Nice flavour though. Would make again.

Oliver

5 out of 5 stars

Amazing recipe however mine took longer to thicken and wouldn't have covered 6 pieces. 2 at the max

Josephine

5 out of 5 stars

Very easy and delicious!

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