Wendy
5 out of 5 stars
I make this as a regular But i halve the recipe which is just right for us. It’s moorish on toast and prefer it warmed than cold out of the fridge. I also cut the chicken pieces in 2, it spreads nicer
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Wendy
5 out of 5 stars
I make this as a regular But i halve the recipe which is just right for us. It’s moorish on toast and prefer it warmed than cold out of the fridge. I also cut the chicken pieces in 2, it spreads nicer