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Reviews for:
Quorn Vegetarian Chicken Pieces & Mushroom Pie

(224)

3 out of 5 stars

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Imogen

5 out of 5 stars

I've made this twice now and it is delicious, and easy!

Andy

5 out of 5 stars

Really good! My meat-eating partner just said this was the best Quorn meal she's ever had. We were worried that it looked a bit sloppy in the pan, but by the time it had cooked in the oven, it was just right.

Judith Turnet

5 out of 5 stars

Brilliant recipe everyone enjoyed

Aimee

5 out of 5 stars

Absolutely delicious.

Alex

5 out of 5 stars

Really tasty pie. Definitely a favourite.

J

4 out of 5 stars

Bit too much wine for my taste but the rest was pretty good. Family enjoyed it!

Karen King

5 out of 5 stars

Easy to make and a definite favourite, very tasty. I added chopped carrots and peas to mine.

Helen Wilkinson

5 out of 5 stars

Hubby and I love this pie, so tasty! However, I do cheat a bit by using ready rolled puff pastry as a pie top. Also, I use dried thyme as it's cheaper and more convenient. Having it again tonight!

Ollie

5 out of 5 stars

Absolutely delicious. Probably one of the nicest pies I've ever had and I'm a meat eater.

lauree ernst

5 out of 5 stars

Simple to make and really tasty flavours. I would probably use a more quality wine and a bit less thyme when making again. A great way to use quorn pieces ..delicious :-))

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