Jo
5 out of 5 stars
I always triple the orange zest.. soy sauce.. garlic....rice vinegar. I also use the shredded ginger in a jar and use some of the liquid from the jar. Makes this recipe 100x better
1 / 1
Jo
5 out of 5 stars
I always triple the orange zest.. soy sauce.. garlic....rice vinegar. I also use the shredded ginger in a jar and use some of the liquid from the jar. Makes this recipe 100x better