Quorn Vegetarian Bacon
Saturday mornings aren’t complete without a bacon butty. Whether you slather it in brown sauce, garnish it with tomato and lettuce, or opt to keep it simple, bacon is a national favourite.
If your full English hasn’t been quite hitting the spot, then look no further – veggie fry-ups won’t be the same again with our Meat-free Bacon.
5.2g of fat
Pack size: 120g (chilled)
Mycoprotein (77%), Rehydrated Free Range Egg White, Flavourings (contains Milk, Smoke Flavourings, Colour: Iron Oxide), Rapeseed Oil, Preservative: Potassium Sorbate.
For allergens, including cereals containing gluten, see ingredients in Bold.
|Typical values||Per 100g|
|of which saturates||0.5g|
|of which sugars||0.3g|
Quorn Vegetarian Bacon (120g)
Remove all packaging.
(hob) 2 MIN
Preheat 1 tbsp of oil. Fry over a medium heat for 2 minutes, turn halfway.
(grill) 3 MIN
Preheat grill. brush with a little oil, grill on a medium heat for 3 minutes, turn half way.
These are guidelines only. Check product is piping hot before serving.
Yes, Quorn ready to eat deli products can certainly be used to cook with. Just use Quorn deli, in your recipes as you would other deli products - but keep in mind that the cooking times will most likely be shorter. Our new Sandwich Fillers are also great to cook with – try them stirred into pasta or heated in a panini press for a tasty lunch. You'll find some recipe inspiration on our website - click here to view our deli recipes.
Cook up a storm with our tasty recipes. They’re delicious and are kind to the planet’s resources too. Win Win.See all recipes
The carbon footprint of this product* is…
This product has been carbon footprinted so you can understand the amount of carbon emitted by making it.Find out more
* Based on 120g chilled pack of Quorn Vegetarian Bacon. Values shown represent farm to fork carbon footprints.
kg CO2e (Per serving)