James
4 out of 5 stars
Used artichoke antipasti and glad I did as it it gave more flavour, best with squeezed lemon as garnish as suggested. Easy to make, satisfied the fiance so win win.
1 / 1
James
4 out of 5 stars
Used artichoke antipasti and glad I did as it it gave more flavour, best with squeezed lemon as garnish as suggested. Easy to make, satisfied the fiance so win win.
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