eveline
1 out of 5 stars
I'd like to try this, but I would also like to see the critical reviews as they tend to be more helpful. Please be honest and post ALL reviews, not only the positive ones.
Rebecca
5 out of 5 stars
I made it gluten free by using Jus Roll GF puff pastry and didn’t bother with bread crumbs. Very tasty. Gorgeous recipe.
Toby'sMum
5 out of 5 stars
A real crowd pleaser. Looks delicious and tastes delicious. Meatless food at its very best. Perfect for entertaining.
Donna
5 out of 5 stars
Amazing, was so tasty when we made it a few months ago! , so good, I’m making it for Xmas dinner tomorrow
Diane Parry
5 out of 5 stars
I've made this before and loved it. It will be the centre piece of my Christmas lunch tomorrow.
Benita
5 out of 5 stars
Loved it
Nem
5 out of 5 stars
Really tasty and great option for Sunday lunch with roasted veggies etc.
SS
5 out of 5 stars
Takes a while to create, but definitely worth it.
Foodiedudie
5 out of 5 stars
A truly excellent centrepiece to grace any table. Everyone thought it looked fantastic and tasted delicious, meat eaters and veggies alike. Will definitely make this again.
Afoodie
5 out of 5 stars
This wellington was truly delicious. It worked very well whenever I made it. It looked good too, so it's good to serve at the table for special occasions. Everyone loved it and wanted it again.