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Quorn Roast

For Sunday lunch or Christmas dinner, nothing brings people together like a classic British roast dinner. Enjoy our delicious vegetarian roast with all the flavour of our nation's favourite meal and less saturated fat. Don't forget the trimmings!

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114 cals
(Per 100g)

2.7g of fat

Gluten free

Frozen

Product information

High in protein
Gluten free
Low in saturated fat

Pack size: 454g (frozen)

Mycoprotein (60%), Rehydrated Free Range Egg White, Onion, Rapeseed Oil, Natural Flavourings, Milk Proteins, Firming Agents: Calcium Chloride, Calcium Acetate.

For allergens, including cereals containing gluten, see ingredients in bold.

Typical values Per 100g
Energy 477kJ
  114kcal
Fat 2.7g
of which saturates 1.0g
Carbohydrate 3.0g
of which sugars 0.8g
Fibre 5.0g
Protein 16.7g
Salt 1.1g

Frozen

Quorn Roast (454g)

Cook from frozen. Remove outer carton & inner plastic tray.

(oven) 55 MIN

Pierce the film around the roast, but do not remove, leaving metal end clips in place. Preheat oven and baking tray to 220°C/Fan 200°C/Gas 7. Cook on the middle oven shelf. Stand for 5 mins. Remove outer film and metal end clips, carve and serve.

All appliances vary, these are guidelines only. Check product is piping hot before serving.

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We’re still doing the maths on this one…

We’re working on carbon footprints for more of our products, and hope to have a figure for this one soon, so that you can understand the carbon emissions for farm to shop.

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We're working on it

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