Quorn 6 Pack Vegetarian Burgers

We have a range of Quorn vegan products which you can view here. All our vegan products are accredited by the Vegan Society and you'll see their logo on pack.

You can find out more about our operational carbon footprint and many other sustainability initiatives in our Sustainability Report. In 2021 we reduced one of our key metrics – greenhouse gas (GHG) emissions per tonne of production – by 83% against a 2012 baseline, a figure which we’re proud of given the huge growth of our business. But we refuse to stop there, we are aiming at the net zero target for our own operation by 2030 and across our whole supply chain by 2040.

We do not claim to have the definitive answer to what is healthy but we focus on providing people with a wide range of food choices that suit how they live, how they prepare food and how they approach health.

Quorn mycoprotein, an ingredient in all Quorn products, is a nutritious protein that can form part of a healthy, balanced and varied diet. It is high in protein, high in fibre, low in saturated fat and contains no cholesterol. This high-quality protein contains all nine essential amino acids which are not produced in the body and must be obtained through the food we eat. Quorn mycoprotein contains a variety of vitamins and minerals, it is a source of riboflavin and is high in choline, folate, manganese, phosphorus and zinc.

According to the UK’s Nutrient Profiling Model (Food Standards Agency, 2004/5), 90% of Quorn’s global portfolio is considered non-HFSS or healthier choices. HFSS foods are those which are high in fat, salt and saturated fat. You can find out more about this here.