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Quorn Vegetarian Turkey & Stuffing Slices

Meat free Quorn Vegetarian Turkey and Stuffing Slices product packaging with nutritional information

Our Quorn Vegetarian Turkey & Stuffing Slices are a yummy option if you’re looking for a lovely lunch or a light bite. As versatile as they are delicious, they’re perfect in sandwiches, wraps, and salads.

Why not substitute chicken slices for our turkey stuffing style slices in these flavour-packed bagels? If you’re feeling extra peckish and want to pull out a showstopper, consider this mouthwatering Vegetarian Muffaletta!

128 cals
(Per 100g)

2g of fat


Product information

High in Protein

High in Fibre

Low in Saturated Fat

No Soy

Pack size: 170g (chilled)


Mycoprotein (73%), Rehydrated Free Range Egg White, Wheat Flour (Contains added Calcium, Iron, Niacin & Thiamine), Milk Protein, Natural Flavourings (contain Milk), Dried Onion, Herbs (Sage, Parsley), Preservative: Potassium Sorbate; Yeast, Onion Powder, Pepper, Salt, Raising Agent: Ammonium Carbonate.

For allergens, including cereals containing gluten, see ingredients in bold.

Nutritional Information

Typical Values Per 100g
Energy 540kJ
Fat 2.3g
of which saturates 0.6g
Carbohydrate 8.9g
of which sugars 0.6g
Fibre 4.0g
Protein 16.0g
Salt 1.3g

Cooking Instructions


Quorn Vegetarian Turkey & Stuffing Slices (170g)

Ready to eat.

Storage Instructions

Quorn Deli Vegetarian Turkey & Stuffing Slices 170g ChilledKeep refrigerated and use by the date shown on front of pack. Once opened, eat within 2 days. Not suitable for home freezing.

Related FAQs

Can I cook with Quorn deli products?

Yes, Quorn ready to eat deli products can certainly be used to cook with. Just use Quorn deli, in your recipes as you would other deli products - but keep in mind that the cooking times will most likely be shorter. Our new Sandwich Fillers are also great to cook with – try them stirred into pasta or heated in a panini press for a tasty lunch. You'll find some recipe inspiration on our website - click here to view our deli recipes.

Can I freeze Quorn once it has been cooked?

Yes, you can freeze Quorn once it has been cooked. As long as your meal is cold before freezing and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month.

When you're ready to enjoy, simply defrost fully in the fridge and then cook it within 24 hours ensuring the food is piping hot throughout before serving.

How long can I keep Quorn in the fridge after I've cooked it?

Once cooked, if you have any Quorn leftovers these can be stored in the fridge. Simply make sure they're cool, then cover and refrigerate. We would advise that you use your leftovers within 48 hours and when reheating, ensure the food is piping hot throughout before serving. Remember, don’t reheat more than once.

Recipe Inspiration

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