

Made with Quorn Vegetarian Cocktail Sausages
High in Protein
Low in Saturated Fat
Source of Fibre
Cook mode (Keep screen awake)
Ingredients
- 75g Quorn Yorkshire Ham Style Slices
- 4 Quorn Cocktail Sausages
- 1 head of baby gem lettuce
- ¼ cucumber
- ½ pepper
- 2 mini hummus pots
- 30g crackers
- 40g cheddar cheese
Method
- Cut up the baby gem lettuce, pepper, cucumber, and cheddar cheese.
- Assemble all the ingredients in a bento box/Tupperware.
- Enjoy!








