Quorn Sweet Chilli Mini Fillets
Vegan savoury flavour mini fillets in a sweet chilli marinade, ready to eat and high in protein and fibre. Perfect in salads, wraps and sandwiches and great when you're on the go. Serve in fresh pita with coconut yogurt and roasted red pepper for a quick and tasty vegan lunch.
2g of fat
Pack size: 138g (chilled)
Mycoprotein (80%), Wheat Gluten, Faba Bean Protein Isolate, Wheat Fibre, Water, Natural Flavouring, Sugar, Potato Protein, Garlic Powder, Yeast Extract, Reduced Sodium Sea Salt, Ginger, Tomato Powder, Maize Starch, Barley Malt Vinegar Powder, Onion Powder, Chilli Flakes, Onion Granules, Coriander Leaf, Acid: Citric Acid; Cayenne Chilli, Flavouring, Stabiliser: Guar Gum; Lemongrass Oil.
For allergens, including cereals containing gluten, see ingredients in bold.
|Typical values||Per 100g|
|of which saturates||0.4g|
|of which sugars||2.7g|
Quorn Sweet Chilli Mini Fillets (138g)
Ready to eat.
We have a range of Quorn vegan products which you can view here. All our vegan products are accredited by the Vegan Society and you'll see their logo on pack.
Yes, Quorn ready to eat deli products can certainly be used to cook with. Just use Quorn deli, in your recipes as you would other deli products - but keep in mind that the cooking times will most likely be shorter. Our new Sandwich Fillers are also great to cook with – try them stirred into pasta or heated in a panini press for a tasty lunch. You'll find some recipe inspiration on our website - click here to view our deli recipes.
Cook up a storm with our tasty recipes. They’re delicious and are kind to the planet’s resources too. Win Win.See all recipes
We’re still doing the maths on this one…
We’re working on carbon footprints for more of our products, and hope to have a figure for this one soon, so that you can understand the carbon emissions for farm to fork.Find out more
We're working on it