Veggie Smashburger Tacos with Quorn Sweet Chilli Mini Fillets

Name: Veggie Smashburger Tacos with Quorn Sweet Chilli Mini Fillets
Cook time: 20 min
Total time: 20 min
Yield: 2
Ingredients: ½ pack Quorn Vegetarian Sweet Chilli Mini Fillets; 4 mini tortilla wraps; 4 cheese slices; 100g lettuce; ½ an avocado; 6 cherry tomatoes (chopped); 1 tbsp BBQ sauce; ½ tsp smoked paprika; Salt & pepper; 1 onion (finely sliced); 1 cup of water; 3 tbsp sugar; 1 tsp salt; ⅓ cup of balsamic vinegar; Splash of soy sauce; 2 tbsp mayonnaise; 1 tbsp hot sauce; 15g fresh coriander; 1 garlic clove, grated

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Two veggie Smashburger tacos held in someone’s hand with the filling visible.

If you still haven’t tried the viral Smashburger Tacos yet you need to make this veggie version with Quorn Sweet Chilli Mini Fillets topped with spicy mayo and homemade pink pickled onions!

This vegetarian Smashburger taco is the perfect meat-free twist on the viral TikTok recipe. These Smashburger Tacos are perfect for a quick lunch that's ready in 20 minutes.

Deli Food Recipes Tik Tok Recipes Vegetarian Sharing Food Recipes Meat Free Monday

Serves 2

20 mins

Easy

Made with Quorn Vegetarian Sweet Chilli Mini Fillets

See product See recipes

High in Protein

Low in Saturated Fat

Gluten Free

Source of Fibre

Ingredients

½ pack Quorn Vegetarian Sweet Chilli Mini Fillets
4 mini tortilla wraps
4 cheese slices
100g lettuce
½ an avocado
6 cherry tomatoes (chopped)
1 tbsp BBQ sauce
½ tsp smoked paprika
Salt & pepper

For the pickled onions:

1 onion (finely sliced)
1 cup of water
3 tbsp sugar
1 tsp salt
⅓ cup of balsamic vinegar
Splash of soy sauce

For the homemade spicy mayo:

2 tbsp mayonnaise
1 tbsp hot sauce
15g fresh coriander
1 garlic clove, grated

Method

For the quick pickled onions, get a saucepan and boil the water with all the ingredients. Place the onions in a bowl and pour in the hot mixture and leave it until cooled.
Shred the Quorn Sweet Chilli Mini Fillets using a grater. Add it into a hot pan and cook down, add the smoked paprika, salt & pepper and BBQ sauce. Add a splash of water and stir until combined.
Spread the Quorn Sweet Chilli Mini Fillets mix evenly on the wraps until the wrap is covered and place face down in a hot frying pan until browned and crispy. Flip and add cheese slices on top and cook on the other side until the cheese has melted. Remove from the pan and add your lettuce, tomatoes, pickled onions and the spicy sauce.
Enjoy!