Quorn Italian Mince Cannelloni 2.6666666666667 out of 5, 1 based on 3 ratings

Recipes

Quorn Italian Mince Cannelloni

3

Rate this recipe

Ingredients

  • 500g Quorn Mince
  • 2 tbsp extra virgin olive oil
  • 2 artichokes, cleaned and very finely sliced
  • 1 small clove of garlic, finely chopped
  • Salt and white pepper
  • 1l milk
  • 80g butter
  • 60g flour
  • Pinch of fresh nutmeg
  • Black pepper to taste
  • 500g fresh pasta lasagne
  • 150g vegetarian parmesan, grated

Made with Quorn Mince

View product

Products

How to cook Quorn Mince

Quorn Mince is an amazingly versatile ingredient and it's so quick to cook.

View product

Sustainable nutrition

Did you know?

Quorn Spaghetti bolognese is 90% less saturated fat than a meat version

Save the equivalent in carbon emissions to 20,000 boiling kettles by swapping beef to Quorn Mince, once a week for a year

The water footprint of Quorn Mince is 10x lower than that of beef mince

Find out more

Looking for some inspiration?

When you visit our website, we use cookies, which are small pieces of information that allow us to maintain your connection to our website. These cookies are not used to collect or store any personally identifiable information.