Skip to main content
Search

Made with Quorn Yorkshire Ham Style Slices

See product See recipes

High in Protein

Source of Fibre

Low in Saturated Fat

Cook mode (Keep screen awake)

Ingredients

  • 4 slices Quorn Yorkshire Ham Style Slices
  • 2 tbsp. vegan crème fraîche
  • 1 tsp. wholegrain mustard
  • 2 rustic bread rolls
  • 50g roasted red pepper
  • 1 tbsp. piccalilli
  • 10g rocket leaves
  • Crinkle cut crisps (optional)

Method

  1. Mix the vegan crème fraîche and mustard in a small ramekin.
  2. Slice each bread roll in half lengthways.
  3. Spread the bottom of each roll with the mustard crème fraîche.
  4. Top with a layer of roasted red pepper.
  5. Arrange the Quorn Yorkshire Ham between the rolls.
  6. Add a dollop of piccalilli and garnish with rocket leaves.
  7. Serve with crinkle cut crisps (optional).

Recipe Inspiration

See all recipes

The nation has spoken

(5)

5 out of 5 stars

A Kerrai

5 out of 5 stars

Delicious

Fiona

5 out of 5 stars

I love to try this

Read more recipe reviews

Rate & review

Leave a star rating and/or a review for this recipe. Your feedback will help the nation to make smart shopping choices, and we'll use it to learn & improve our recipes.

Rate

By proceeding, you agree to our Terms & Conditions. To find out what personal data we collect and how we use it, please visit our Privacy Policy.