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Ingredients
For the Quorn BBQ Fillet Pieces skewers:
- 1 pack Quorn Roast Mini Fillets
- 1 tbsp. BBQ sauce
- 1 garlic clove, crushed
- ½ tsp. smoked paprika
- 2 small red onions, quartered
- 8 cherry tomatoes
- 8 sprays one calorie cooking spray
For the green goddess salad:
- 1 head baby cos lettuce, torn
- ¼ cucumber, sliced
- 3 radishes, sliced
- 1 stick celery, sliced
- 25g edamame beans, cooked
- 10g super sprouts
- 1 tsp pistachio nuts, chopped
For the green goddess salad dressing:
- ¼ small avocado
- ½ lemon, juice only
- ½ tbsp capers
- 1 garlic clove
- 1 tbsp red wine vinegar
- 1 tbsp flat leaf parsley
Method
- Slice the Quorn Roast Mini Fillets in half.
- Place the BBQ sauce, garlic and smoked paprika in a small bowl. Whisk to combine. Add the Quorn Roast Mini Fillet pieces and toss to coat.
- To create each skewer thread one piece of marinated Quorn Roast Mini Fillet, one quarter of red onion and one cherry tomato. Repeat to make x4 skewers.
- For the simple green goddess salad, place all the salad ingredients into a bowl and lightly toss to combine. Arrange on a serving platter.
- For the green goddess salad dressing, pop all of the ingredients into a blender. Add 2 tablespoons of water and blitz to create a smooth dressing.
- Heat a non-stick griddle pan over a medium high heat. Lightly spray the griddle with low calorie cooking spray. Add the prepared skewers and cook for 3 minutes on each side.
- Whilst the skewers are cooking, drizzle the prepared dressing over the green goddess salad.
- Arrange the skewers on a platter and serve with green goddess salad.
Chefs tip
In a hurry? Why not use a store bought dressing for the Green Goddess Salad.
The nation has spoken
Tom
3 out of 5 stars
Great salad!
Response from Quorn
perfect for those warm summer days!
Clare
5 out of 5 stars
Such a tasty recipe!
Response from Quorn
Glad to hear that you enjoyed the recipe. Please, keep enjoying BBQ Quorn Fillet Pieces with Green Goddess Salad!
