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Quorn Vegetarian Swedish Style Balls

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Meat free Swedish Style Balls product packaging with nutritional information

152 cals
(Per 100g)

0.19 kg
CO2e/serving

5.3g of fat
(Per 100g)

Frozen

Product information

High in Protein

Source of Fibre

Pack Sizes

300g (frozen, featured), 501g (frozen)

Ingredients

Mycoprotein (50%), Textured Wheat Flour, Rehydrated Free Range Egg White, Onion, Natural Flavourings (Barley), Textured Wheat Protein (Wheat Protein, Wheat Flour), Palm Oil, Rice Starch, Roasted Barley Malt Extract.

For allergens, including cereals containing gluten, see ingredients in bold.

Nutritional Information

Typical Values Per 100g
Energy - kj/kcal 637kJ
  152kcal
Fat 5.3g
of which saturates 1.7g
Carbohydrate 9.1g
of which sugars 0.1g
Fibre 4.3g
Protein 15g
Salt 1.4g

Cooking Instructions

Frozen

Quorn Swedish Style Meatballs (300g/501g)

Cook from frozen. Remove all packaging. For best results HOB cook.

(hob) 18 MIN

Preheat 1tbsp of oil. Fry over a medium heat, turning frequently.

(oven) 20 MIN

Preheat oven to 200°C/Fan 180°C/Gas 6. Place on a baking tray. Cook on the middle shelf.

All appliances vary, these are guidelines only. Check product is piping hot before serving.

Storage Instructions

Quorn Swedish Style Balls 300g FrozenKeep frozen below -18ºC. Do not refreeze once thawed.
Quorn Swedish Style Balls 500g FrozenKeep frozen below -18ºC. Do not refreeze once thawed.

Related FAQs

Can you reheat Quorn?

Quorn is perfectly safe to reheat, so long as it has been kept nice and cool in the fridge and is eaten within 48 hours. Please ensure that the food is piping hot throughout before serving and remember, don’t reheat more than once.

Can I freeze Quorn once it has been cooked?

Yes, you can freeze Quorn once it has been cooked. As long as your meal is cold before freezing and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month.

When you're ready to enjoy, simply defrost fully in the fridge and then cook it within 24 hours, ensuring the food is piping hot throughout before serving.

How long can I keep Quorn in the fridge after I've cooked it?

Once cooked, if you have any Quorn leftovers these can be stored in the fridge. Simply make sure they're cool, then cover and refrigerate. We would advise that you use your leftovers within 48 hours and when reheating, ensure the food is piping hot throughout before serving. Remember, don’t reheat more than once.

Carbon Footprint

The carbon footprint of this product* is…
0.19kg CO2e (Per serving)

This product has been carbon footprinted so you can understand the amount of carbon emitted by making it.

* Based on 300g frozen pack of Quorn Swedish Style Balls. Values shown represent farm to fork carbon footprints. Find out more

Cooking with Quorn Vegetarian Swedish Style Balls

Cook up a storm with our tasty recipes. They’re delicious and are kind to the planet’s resources too. Win Win.

See all recipes

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