Air Fried Crispy Nugget Caprese Skewers

Name: Air Fried Crispy Nugget Caprese Skewers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 300g pack Quorn Crispy Vegetarian Nuggets; 12 fresh basil leaves; 12 mini mozzarella cheese balls; 12 cherry tomatoes; 2 tbsp balsamic glaze

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Skewers stacked with halved Quorn Crispy Nuggets, fresh mozzarella, cherry tomatoes, and basil.

Inspired by all your favourite Italian flavours, our tasty skewers make a great summer sharer and BBQ accompaniment. Quorn Cripsy Nuggets are cooked to perfection in an air-fryer, and in as little as 15 minutes? What's not to like!

Vegan and Vegetarian Air Fryer Recipes Party Food Meat Free Nugget Recipes Summer Vegetarian and Vegan Recipes

Serves 6

30 mins

Easy

140 cals
(Per serving)

5.3g of fat

A bag of Quorn Crispy Nuggets showing the prepared product and information on an orange and green background.

Made with Quorn Crispy Vegetarian Nuggets

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Low in Saturated Fat

No Soy

Source of Fibre

Source of Protein

Ingredients

300g pack Quorn Crispy Vegetarian Nuggets
12 fresh basil leaves
12 mini mozzarella cheese balls
12 cherry tomatoes
2 tbsp balsamic glaze

Method

Set air-fryer to 200˚C according to manufacturer’s instructions. Place Quorn Crispy Nuggets in air fryer basket in batches if needed (do not overfill). Fry for 10 to 15 minutes or until golden brown, turning after 5 minutes.
Cut each crispy nugget in half. Thread half nugget, basil, mini mozzarella, cherry tomato and another half nugget onto a small skewer. Repeat to make 12 skewers. Place on serving tray.
Drizzle balsamic glaze over skewers before serving.