Vegan Baked Feta Pasta with Quorn Pieces

1. Preheat oven to 200 degrees celsius
2. In a deep baking dish, combine the frozen Quorn Vegan Pieces, cherry tomatoes and garlic cloves with ½ tbsp oregano, chilli flakes, salt and pepper and olive oil until well mixed
3. Create a well in the middle of the dish and slot in the vegan feta. Top with the remainder of the oregano and a drizzle of olive oil and bake for around 30 minutes until the tomatoes begin to brown
4. Meanwhile, cook your pasta and drain
5. Combine pasta to baked vegan feta mixture with the fresh basil and serve!

Recipe by Gnawgie