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Chickpea and Spinach Curry with Quorn Vegan Pieces 4.625 out of 5, 1 based on 8 ratings

Recipes

Chickpea and Spinach Curry with Quorn Vegan Pieces

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Our Chickpea and Spinach Curry dish is perfect to enjoy with friends and family at the weekend but also works great as a mid-week dinner. Prepare this flavourful and mouthwatering curry recipe with our high protein, low in saturated fat Quorn Vegan Pieces in only 30 minutes for a tasty end to the day.

Serves 4
30 mins
Vegan
Difficulty Easy

Ingredients

  • 1 pack of Quorn Vegan Pieces
  • 1 tin of chickpeas
  • 30g of spinach
  • 400ml light coconut milk
  • 3 tbsp mild curry paste
  • 2 tsp vegetable bouillon powder
  • 1 Red chilli
  • 1 tbsp chopped ginger
  • 3 garlic cloves