![Quorn Vegetarian Mince burger in an open bun with salad, tomato and red onion on a striped plate.](https://images.ctfassets.net/uexfe9h31g3m/5I3QJywediCGYIGIku2G8I/e7e6a45d9e70bdfd993beb6a6f949e59/burger-with-cheese.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
Homemade Vegetarian Burgers with Cheese & Onion
Serves 4
25 mins
225 cals
(Per serving)
Get inspired and try this delicious Quorn Vegetarian Mince, onion & ale pie recipe. Delicious Quorn Mince encased in reduced fat puff pastry creates a healthier alternative to a classic pie dish!
Serves 4
20 mins
Easy
458 cals
(Per serving)
Gluten Free
Low in Saturated Fat
Soy-free
High in Protein
Serves 4
25 mins
225 cals
(Per serving)
Serves 4
15 mins
464 cals
(Per serving)
Serves 6
18 mins
172 cals
(Per serving)
Serves 4
20 mins
311 cals
(Per serving)
Serves 4
30 mins
567 cals
(Per serving)
Serves 4
30 mins
538 cals
(Per serving)
Serves 4
75 mins
336 cals
(Per serving)
(114)
4 out of 5 stars
Sarah
5 out of 5 stars
Delicious!! The whole family loved this one and it was much lighter than a traditional pie :)
Shannon
3 out of 5 stars
Followed the recipe other than the celery as I couldn't get a hold of any. I used carrots instead. As lovely as the pie was, it tasted more like Bolognese than an ale pie. Like I said, still tasted good but a bit disappointing. Might try beef stock cubes next time. Also serves way more than 4 people!