Skip to main content

Quorn Cocktail Sausage & Cranberry Rolls

Try our Quorn Sausage & Cranberry Rolls Recipe - a scrumptious Christmas recipe, perfect to serve during a Christmas lunch, dinner or as party food.

Quorn Vegetarian Cocktail Sausages in branded packaging. Two packs of 24 and 14 sausages.

Made with Quorn Vegetarian Cocktail Sausages

High in Protein

Low in Saturated Fat

Source of Fibre

Ingredients

  • 1 pack Quorn Cocktail Sausages
  • 50g cranberry sauce
  • 1 egg
  • 375g ready rolled puff pastry sheet

Method

  1. Divide the puff pastry sheet into 12 equal sized rectangles.
  2. Wrap one Quorn Cocktail sausage and 2/3 teaspoon of cranberry sauce in a rectangle of pastry.
  3. Using a fork, make indents to seal the sausage roll at the seam. The sides can be left open. (The remaining rectangle could be used for small decorations)
  4. Whisk the egg and lightly brush over each roll.
  5. Bake in a pre-heated oven at 180C for 15 mins (or until golden on top).

Recipe Inspiration

See all recipes

The nation has spoken

(81)

5 out of 5 stars

John

5 out of 5 stars

These are delicious!

Read more recipe reviews

Rate & review

Leave a star rating and/or a review for this recipe. Your feedback will help the nation to make smart shopping choices, and we'll use it to learn & improve our recipes.

Rate

By proceeding, you agree to our Terms & Conditions. To find out what personal data we collect and how we use it, please visit our Privacy Policy.