Quorn Cocktail Sausages on a Stick

This traditional party go-to will have the kids fed and happy in no time. Sweet honey and tangy ketchup make the perfect addition to Quorn Cocktail Sausages.
Serves 10
12 mins
Easy
48 cals
(Per serving)
2.1 g fat

Made with Quorn Cocktail Sausages
High in protein
Low in saturated fat
Source of fibre
Ingredients
- 1 pack of Quorn Cocktail Sausages
- 1 tbsp honey
- 2 tbsp tomato ketchup
Method
- Preheat your oven to 200C.
- Mix together the honey with the tomato ketchup and brush over the cocktail sausages. Line them up on a baking tray and transfer to the oven to cook for 8 minutes.
- Remove from the oven and place a cocktail stick into each sausage. Leave to cool for 5 minutes before serving.
Recipe Inspiration
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Caroline Doughty
Good tasty sausages done this way and I used these in vegetarian spaghetti carbonara. I added liquid smoke for a more tangy flavour.
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