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Quorn Sausage and Bean Stew 3.1315789473684 out of 5, 1 based on 114 ratings

Recipes

Quorn Sausage and Bean Stew

114

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Enjoy a healthy twist on a family favourite with this sausage and bean stew recipe. The smoked paprika and sweet honey blend perfectly together to tantalise both sweet and savoury taste buds. Packed full of healthy beans and succulent sausages, this recipe has a delicious garlic and rosemary infused tomato sauce, which is the perfect accompaniment for dipping freshly baked cornbread.

420 Cals Per serving
Serves 4
45 mins
Difficulty Easy

Ingredients

  • 1 pack Quorn Sausages
  • 2 tbsp Vegetable Oil
  • 2 onions – sliced
  • 3 sticks celery- cut into bite size chunks
  • 2 Cloves Garlic
  • 1 Sprig of Rosemary – roughly chopped
  • 1 red pepper – deseeded and sliced
  • 1 tbsp tomato puree
  • 1 tin of tomatoes
  • 1 tbsp smoked paprika
  • 1 tin cannellini beans
  • 1 tin borlotti beans
  • 3 tbsp red split lentils
  • 1 can cherry tomatoes
  • 1 tbsp honey
  • 400ml vegetable stock
  • 50g Kale