Vegetarian and Vegan Recipes
Quick & Easy Quorn Mince Burritos
Fast and easy Mexican Fiesta with Quorn Mince, perfect for a family night in!
Serves 4
15 mins
Easy
508 cals
(Per serving)
Made with Quorn Vegetarian Mince
Gluten free
Low in saturated fat
Soy-free
High in protein
Ingredients
- 300g Quorn Mince
- 4 large tortillas
- 2 teaspoons cumin
- 1 garlic clove, grated
- 4 tablespoons rapeseed oil for frying
- 1 tomato
- 1 small red onion
- 1 romaine lettuce
- 2 cups grated cheese
- 2 tbsp chopped jalapeño
- 100ml vegetarian mayonnaise
- Salt & pepper to season
Method
- Mix together the mayonnaise with chopped jalapeño.
- Chop the tomato, red onion and romaine salad.
- Fry the Quorn Mince in rapeseed oil until it starts to colour.
- Add the grated garlic, cumin and seasoning then cook for a further 2 minutes.
- Divide the ingredients between the tortilla wraps and roll up.
- Wrap carefully in foil.
- Cut down the middle and serve with your choice of salsa and dips!
Recipe inspiration
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Jimbo
Nice and quick, especially next time! I'm going to add more garlic, some beans and coriander next time.
Phyllis
Loved it. It's the first time I've ever made it and i loved it. I will have it more often now.
Rosana
Absolutely delicious receipe we love Quorn!!!!
Olivia
This is a great recipe!
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