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Cheesy One Pot Pizza Orzo with Quorn Pieces and Pepperoni

Cheese and Quorn Pepperoni topped pizza orzo in a casserole dish on a table.

Pizza and pasta combined in a one pot dish. What could be better? This hearty One Pot Pizza Orzo is an easy weeknight dinner idea. Orzo is cooked with Quorn Pieces and sweetcorn in a rich tomato and herb sauce before being topped with cheese and Quorn Pepperoni. You could add in any extra vegetables you’d usually have on top of a pizza too!

Recipe by @elmint.

A bag of Quorn Pieces showing the prepared product and information on an orange and charcoal background.

Made with Quorn Vegetarian Chicken Pieces

High in Protein

Gluten Free

Low in Saturated Fat

No Soy



  1. Spray a casserole dish with spray oil and add in the frozen Quorn Pieces & sweetcorn.
  2. Leave to cook for 5 minutes on the hob on a medium heat.
  3. Once cooked, add in the orzo, tomato & herb sauce, water, cream cheese and seasoning and mixing together until combined.
  4. Bring the mix to the boil. Once boiling, bring down to a low heat and cover with the lid and leave to cook for around 15 minutes
  5. Once the orzo is cooked, cover with the cheese and pepperoni. Add the casserole dish into the oven on gas mark 7 and leave to cook for 5 minutes until the cheese is melted.
  6. Serve and enjoy!

Recipe by @elmint.

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The nation has spoken


4 out of 5 stars


4 out of 5 stars

The dish is pizza meets macaroni cheese! It’s good c-o-m fort food. I don’t know what quantity a “jar” of tomato sauce was meant to be: I used a 390g chopped tomatoes carton blended with some tomato purée and mixed herbs.


5 out of 5 stars

This is a lovely recipe

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