Recipes

Quorn Sausages & Mozzarella on Ciabatta

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You can't beat oozing mozzarella and succulent Quorn Sausages on Italian Ciabatta. Give it a try and let us know what you think.

454 Cals Per serving
Serves 3 - 4
12 mins

Ingredients

  • 1 pack Quorn Sausages of your choice
  • 1 tbsp vegetable oil
  • 1 large ciabatta, halved lengthways
  • 230g tin Italian style bruschetta topping (chopped tomatoes, garlic and herbs)
  • 25g pitted black olives, halved
  • 4 tbsp fresh basil leaves, torn, plus extra for garnish
  • 75g mozzarella cheese
  • 25g Cheddar cheese, grated
  • salt and freshly ground black pepper

Made with Quorn Sausages

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