Recipes

Quorn Meat Free Pieces Tagine

Enjoy a taste of Africa with this Quorn Moroccan tagine recipe.

542 Cals Per serving
Serves 4
25 mins

Ingredients

  • 350g Quorn Meat Free Chicken Pieces
  • 1 tbsp olive oil
  • 1 red onion, thinly sliced
  • 2 garlic cloves, crushed or finely chopped
  • 1/2 tsp ground cumin
  • 1-2 heaped tbsp harissa, depending on how hot you like your food
  • 75g dried apricots, roughly chopped
  • 400g tin chopped tomatoes
  • 1 yellow pepper, de-seeded and roughly chopped
  • 1 red pepper, de-seeded and roughly chopped
  • 400ml boiling vegetable stock
  • 400g tin chickpeas, drained
  • 125g cherry tomatoes, sliced in half
  • salt and freshly ground black pepper
  • 2 tbsp roughly chopped coriander, plus extra for garnishing
  • 200g couscous to serve
  • 1/2 tsp salt
  • 1 tbsp olive oil
  • 200ml boiling water

Made with Quorn Meat Free Pieces

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Products

How to cook Quorn Meat Free Pieces

Quorn Meat Free Pieces are fantastic in so many different dishes and they’re really quick to cook too.

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Sustainable nutrition

Did you know?

Quorn Spaghetti bolognese is 90% less saturated fat than a meat version

Save the equivalent in carbon emissions to 20,000 boiling kettles by swapping beef to Quorn mince, once a week for a year

The water footprint of Quorn Mince is 10x lower than that of Beef mince

Find out more

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