Quorn Vegan Club Sandwich

Name: Quorn Vegan Club Sandwich
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2
Ingredients: 60g Quorn Finely Sliced Ham Style Slices; 3-4 Quorn Roast Chicken Style Slices; 4 slices wholemeal bread; 1 tomato; 4 leaves lettuce from a sweet gem lettuce; 2 tbsp vegan mayonnaise; ½ clove garlic; Handful of fresh basil leaves

Leave a review

Quorn Vegan Club Sandwich facing upwards to show Quorn Roast Chicken Style Slices and Quorn Finely Sliced Ham.

Our vegan take on a club house special – this club sandwich is packed with tasty Quorn Roast Chicken AND Finely Sliced Ham Style Slices.

This quick and easy vegan club sandwich is made extra special with a homemade basil and garlic mayo layered with our vegan meats and salad.

Made in just 15 minutes, this delicious sandwich is sure to be your new lunchtime favourite!

Deli Food Recipes Vegan and Vegetarian Picnic Food Vegan And Vegetarian Sandwich And Wrap Recipes Lunch Recipe Ideas

Serves 2

20 mins

Easy

422 cals
(Per serving)

17.3g of fat
(Per serving)

Vegan

Quorn Finely Sliced Ham Style Slices packaging.

Made with Quorn Finely Sliced Ham Style Slices

See product See recipes

High in Protein

Source of Fibre

Low in Saturated Fat

Ingredients

60g Quorn Finely Sliced Ham Style Slices
3-4 Quorn Roast Chicken Style Slices
4 slices wholemeal bread
1 tomato
4 leaves lettuce from a sweet gem lettuce
2 tbsp vegan mayonnaise
½ clove garlic
Handful of fresh basil leaves

Method

To make the basil and garlic mayo, peel the garlic then grate into a small bowl using a fine grater. Finely chop the fresh basil then add to the garlic along with the mayo, giving everything a good mix until well combined. Season with salt and pepper to taste.
Make the sandwich by toasting your bread, before spreading a layer of the basil and garlic mayo onto the top and bottom slices.
Next, add the lettuce and sliced tomato to the bottom slice of bread, add the middle slice of bread and top this slice with the Quorn Finely Sliced Ham and Roast Chicken Style Slices.
Finish by topping with the final slice of bread and cut in half. Serve with your favourite crisps, fries or side salad and enjoy!