![A bowl of Quorn Vegan Pieces & Quinoa Salad placed beside a spoon and a bowl of dressing.](https://images.ctfassets.net/uexfe9h31g3m/kKGEByxMycSC8sIkGkSsU/1d94a4a0b196019fd9af2cd9e67e8439/VEGAN_SALAD.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
Quorn Vegan Pieces & Quinoa Salad
Serves 4
30 mins
284 cals
(Per serving)
This mildly spiced vegan masala curry recipe is full of exotic flavours that will delight your taste buds. Add delicious Quorn Vegan Pieces to the mix et voilà! Ready to eat in 30 minutes. Recipe by The Clean Tribe.
Serves 4
30 mins
Easy
Vegan
High in Protein
Source of Fibre
Low in Saturated Fat
Did you know? This is a great dish to easily sneak the veggies in! You can also switch to reduced-fat coconut milk and instead of coconut oil, you could use an alternative like vegetable oil if easier.
Serves 4
30 mins
284 cals
(Per serving)
Serves 4
20 mins
688 cals
(Per serving)
Serves 4
20 mins
227 cals
(Per serving)
Serves 4
20 mins
Vegan
Serves 4
30 mins
341 cals
(Per serving)
Serves 4
40 mins
99 cals
(Per serving)
(11)
5 out of 5 stars
Mr Leigh Murgatroyd
5 out of 5 stars
Delicious and never fails 5 STARS Every time Thanks Quorn
Katie
5 out of 5 stars
Have made this so many times now. The whole family love it. I make it with Quorn but have also used it as a base for a fish and a prawn curry. Delicious.
Rosie
5 out of 5 stars
Easy to make and great taste
Simon
5 out of 5 stars
Very fresh, easy to cook and tasty
Vic
5 out of 5 stars
My boyfriend made this for tea his first time cooking a curry from scratch and me and the kids were really impressed. Great recipe so fresh and tasted better than any curry we’ve ever had from a take out. Thank you